Croix Valley Bacon | Lumberjack Distributor Canada

Croix Valley Bacon-Wrapped Ribs

America loves juicy, tender, slow-smoked ribs. From the backyard griller to the seasoned BBQ pro, everyone has their secret recipe for the best ribs on the block. So what could be better than tossing a slab on the smoke and enjoying the fruits of the barbecue? How about wrapping those ribs in delicious, smoky bacon! … Read more

| Lumberjack Distributor Canada

Croix Valley Bleu Cheese Steak ‘n Shroom Spring Rolls

Succulent grilled Ribeye steak wrapped up and deep fried in a Spring Roll wrapper with Sauteed mushrooms and Bleu Cheese crumbles – sensational! Prepare and serve your steaks with sauces and rubs available here. This delicious treat is so easy to make and comes together in just a few steps. Rather than being laid out … Read more

| Lumberjack Distributor Canada

Croix Valley Smoked Bacon Philly Cheese Brats

The flavors of a Philly Cheese Steak combined with a juicy bacon-wrapped beer brat are a match made on the grill! Want to bring your grill game to a whole new level? Check out this easy-to-follow recipe and see what our Honey Dijon Barbecue ‘n Brat Sauce can do when you bust out the basting … Read more

| Lumberjack Distributor Canada

Grilled Oysters Scampi

Succulent fresh oysters Poached in butter with garlic, wine, Parmesan cheese and spices on the grill – out of this world! While the word scampi is actually the Italian plural of scampo (meaning prawn), it is often used to describe the preparation of the dish typically prepared with shrimp or lobster. My recipe for it … Read more

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